| Your name ________________________________________________________________ Name in 1960 (if different) ____________________________________________________ Guest’s Name _____________________________________________________________ Your Mailing Address ______________________________________________________ ____________________________________________________________ Primary Phone ______________________________________________ Email address ______________________________________________ |
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Dinner Reservations |
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| Number of persons attending: _____ x $80 = $________ | |||||
| Entrée selections (please indicate number of each): | |||||
| ___ Chicken Sparta (broiled herb chicken, artichoke, sun-dried tomato, capers, lemon zest |
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| ___ Flat-iron steak with roasted potatoes |
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| ___ Vegetarian Wellington (Oven roasted vegetables - marinated eggplant, zucchini, yellow squash, tomoates, peppers, sauteed lightly in olive oil and garlic - served in a puff pastry. |
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All entrees include choice of salad, petite French rolls & butter, Chef’s selection of vegetable and starch, Chef’s selection of dessert; freshly-brewed coffee, decaf, hot tea and iced tea. |
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Golf Reservations |
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| Number of players: _____ x $50 = $________ | |||||
| Total amount enclosed = $________ | |||||
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This information is for reunion correspondence only. If you would like your contact information to be included in an alumni directory please indicate below: ___ Yes, include my mailing address in the directory ___ Yes, include my primary phone number in the directory ___ Yes, include my email address in the directory |
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